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Cauli-roni & Cheese

Cauli-roni & Cheese

Category: Low Carb Recipes

Servings: 4

Cauli-roni & Cheese

This is a delicious side dish that is super easy to make. My go to when I'm craving comfort food.

Ingredients

  • 16 oz Frozen Cauliflower
  • 4 oz Cream Cheese softened
  • 4 oz Cheddar Cheese shredded
  • 2 TBLS Heavy Cream
  • 2 oz Cheddar Cheese shredded, reserved
  • Salt and Pepper to taste

Instructions

  • Cook the cauliflower until tender; drain well.
  • Whisk the cream and cream cheese until smooth, then stir in 4 ounces cheddar cheese.
  • Microwave on MEDIUM about 2-3 minutes or until the cheese is melted. Stir well until creamy and smooth, microwave a little longer if needed.
  • Add the cauliflower and gently mix into the cheese sauce to coat it well.
  • Top with the reserve 2 ounces cheese and bake at 350º for 35 minutes, until brown on top and bubbling.

Notes

4.3 net carbs per serving

Nutrition Facts

Cauli-roni & Cheese

Serves

Amount Per Serving
Calories 323
% Daily Value*
Total Fat 26.5 40.8%
Saturated Fat 0
Trans Fat
Cholesterol 0
Sodium 0
Total Carbohydrate 7 2.3%
Dietary Fiber 2.7 10.8%
Sugars
Protein
Vitamin A Vitamin C
Calcium Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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